The Forge - Finca "El Forjador"

The Forge is a wonderful country restaurant that has been beautifully converted from a 200 year old house, set in the foothills of Casares with stunning sea views and just a short drive from the coast and the town of Estepona.

The owners, Mike and Athene Forge, have been running restaurants on the Costa del Sol for over 25 years. In 1994 they moved inland and opened Finca el Forjador in the countryside of Casares. The main dining area seats 40 and the interior south-facing terrace seats another 30. The restaurant is 10 km up the Carreterra de Casares just off the N-340 coastal road

HERE ARE SOME OF OUR MENU CHOICES
FIRST COURSE
* SOUP OF THE DAY
* HOMEMADE CHICKEN LIVER PATÉ
* DEVILS ON HORSEBACK (CHICKEN LIVERS WRAPPED IN BACON)
* GRAVADLAX - SCANDINAVIAN STYLE MARINATED SALMON
* ENDIVE & BLUE CHEESE SALAD WITH BACON & AVOCADO
* LANGOSTINE COCKTAIL
* SPICY EMPANADAS (SERVED WITH YOGHURT, MINT & CHILLI SAUCES)
* MELON & SERRANO HAM
* MUSHROOM & BACON PIL PIL
* TOMATO SALAD (WITH OLIVE OIL, GARLIC, ANCHOVIES, GOATS CHEESE)
* EGGS FLORENTINE (POACHED EGGS ON SPINACH & CHEESE SAUCE)

MAIN COURSES
* VEGETARIAN PAPOUTSAKI ((GREEK STYLE STUFFED AUBERGINE)
* KLEFTICO (GREEK STYLE ROAST SHOULDER OF LAMB)
* CAESAR SALAD SERVED WITH LANGOSTINES OR CAJUN CHICKEN
* GAME CASSEROLE OF THE DAY WITH MASHED POTATOES OR RICE
* MOROCCAN CHICKEN WITH COUS COUS, CHICK PEAS, RAISINS, GINGER
* DURBAN MADRAS LAMB CURRY WITH RICE AND CONDIMENTS
* BAKED FILLET OF SALMON
* GRILLED ENTRECOTE STEAK
* GRILLED SIRLOIN STEAK
* FILLET STEAK (AU POIVRE,BLUE CHEESE,DIJON,MONKEYGLAND.5 € SUPP.)

DESSERTS
* CHESTNUT CHEESECAKE
* CHOCOLATE FUDGECAKE WITH VANILLA ICE CREAM
* STICKY TOFFEE PUDDING
* ICE CREAM AND HOT CHOCOLATE SAUCE
* CHOCOLATE AND BRANDY MOUSSE
* FRESH FRUIT
* RUMTOPF WITH VANILLA ICE CREAM

We also have a winter Menu available from 15 euros