Dabda wine bar tapas y restaurant

Submerge yourself in Dabdas' chill-out vibe and enjoy our small but varied daily menu, based on modern creative Italian cooking. The 'grilled salmon fillet marinated in a seasoned mustard sauce, on a bed of broccoli', or 'rabbit in cacciatora' sauce, with garlic, rosemary and tomato', are highly recommended. Also, if you want to finish the day with good relaxing music and a fine wine, fall into one of the comfortable sofas and we will gladly make you feel at home and suggest premium wines from our internationally -stocked wine cellar, such as Barolo, Pinot noir from South Africa or Sauvignon Blanc from Chile, along with a grand selection of well known champagnes.