Calima Restaurante

Calima restaurante : Somos especialistas en comida Árabe ( Marroquí) Té Moruno etc. también tenemos nuestra cocina fusión ÁRABE - MEDITERRÁNEA

MENÚ
entrantes

- TOMATE VENTRESCA
(spiced tomatoes)
- ENSALADA SIRIA
(syrian salad)
- CHACHUCA
(chackchuka- Árab ratatouille)
- ZALUK
(zaluk- Aubergines & tomatoes)
- BRIWATT OR SAMOSA
(Briwatt or samosa - chicken, beef meat & vegetables)
- PASTELA
(Pastela - chicken pie with almond & sugar)
- QUESO
(cheese- Ration)
- JAMÓN SERRANO
(Ham - Ration)
- CARACOLES
(snails)
- CALAMARES
(squid)
- BOQUERONES
(fried anchovies)
- CHARMULA
(charmula - breaded anchovies)
- PINCHO MORUNO
(moruno spike - spiced meat)
- CROQUETAS
(ham croquettes)
- PATATAS BRAVAS
(braves potatoes - spiced potatoes with sauce & ketchup)

PLATOS EXÓTICOS
Exotic dishes

- TAJINE DE CORDERO
(lamb tajine - lanb with prunes & almonds)
- TAJINE DE POLLO
(chicken tajine - chicken with lemon comfit & olives)
- TAJINE DE KEFTA
(kefta tajine - beef meat ball with boiled egg)
- TAJINE DE BACALAO
( fish tajine - bacalao, butter, olives, spices)
- COUS COUS
(cous cous - semolina, lamb, 7 vegetables, raisin & caramel)

PAELLAS Y ARROCES

- ARROZ CON BOGAVANTE "Caldoso"
- ARROZ CON CONEJO Y CARACOLES
- PAELLA MIXTA
- PAELLA MARISCOS

POSTRES
Dessert

- PANACOTA
(coffee pannacotta with caramel)
- SOPA DE CHOCOLATE
(white chocolate soup with ice cream)
- BAKLAVA/ ARAB PASTRY
- ENSALADA DE FRUTAS
(fruit salad)
- BOLA DE HELADO
(Ice cream ball)
- HORCHATA
- GRANISADO